Meny en

Our menu

Tip of the month

Spicy linguine frutti di mare

Smörfräst scampi med chili, lime och vitlök i en krämig tomatsås. Toppas handskalade räkor, kräftstjärtar samt grana padano

158 :-

Small dishes

Joan’s selected charcuterie

[L,E,G]

Selected cheeses, selected cold cuts, marmalade, olives, grissini and cherry tomatoes

178:-

Joan’s finger food

[L,E,G]

Prosciutto, salami, grissini, sun-dried tomatoes, pork fillet skewers, pannoumi, garlic bread, Joan's creamy dip, salad cheese, olives, tomato-mozzarella melters, fruit and french fries

298:-

Garden salad

52:-

Caesar salad

[L,E,G]

58:-

Cheesy melters balls

[L,E,G]

88:-

Garlic bread

[L,E,G]

Served with Joan’s creamy dip

62:-

Marinated olives

68:-

Baked potato

Served with salad and garlic bread

Grilled chicken & Joan’s creamy dip

[L,E,G]

138:-

Grilled chicken & curry mix

[L,E,G]

138:-

Seafood mix

[S,L,E,G]

138:-

Kids menu

Pancake

[L,E,G]

With strawberry jam and whipped cream

65:-

Homemade lasagna

[L,E,G]

Served with salad

144:-

Pork tenderloin skewer

[L,E]

Served with green salad, french fries and Joan’s creamy dip

92:-

Chicken fillet skewer

[L,E]

Served with green salad, french fries and curry mix

92:-

salads & bowls

Caesar salad

[L,E,G]

Crispy romaine lettuce, freshly grated Grana Padano, Caesar dressing, croutons and red onion

Shrimp [S] 158:- / Chicken 154:- / Pannoumi 154:-

The salad base for all the bowls below is:

Vego salad

[G]

Vegoschnitzel, avocado and chili plant-based cream

158:-

Chicken salad

[L,E,G]

Chicken, cream cheese and sour & sweet mango dressing

154:-

Pannoumi & avocado

[L,E,G,N]

Pannoumi cheese, avocado, walnuts and lemon-basil creme

154:-

Prosciutto & Chèvre

[L,E,G,N]

Prosciutto, goat cheese, walnuts and lemon-basil creme

154:-

Shrimp salad

[S,L,E,G]

Hand-peeled shrimp, boiled egg, lemon and Lemon-basil creme

162:-

Pasta

Linguine Creamy Pesto

[L,E,G,N]

Topped with semi-dried tomatoes and freshly grated Grana Padano

148:-

Homemade lasagna with garden salad

[L,E,G]

148:-

Linguine Scampi

[S,L,E,G]

Butter-fried scampi with chili, lime and garlic topped with freshly grated Grana Padano

178:-

Linguine Shrimp

[S,L,E,G]

Hand-peeled shrimp in a creamy white wine sauce topped with freshly grated Grana Padano

174:-

Rigatoni Chicken Pesto

[L,E,G,N]

Topped with freshly grated Grana Padano

162:-

Rigatoni Alfredo Chicken

[L,E,G]

Breaded chicken fillet served with garlic, chili, lemon, and sage, topped with Grana Padano cheese

162:-

Rigatoni Tartufo

[L,E,G]

Beef fillet, mushrooms in a rich truﬄe sauce topped with freshly grated Grana Padano

184:-

Grilled sandwiches

Served with Garden salad and Joan’s creamy dip

Chicken, pesto, mozzarella, ruccola

[L,E,G,N]

128:-

Prosciutto, mozzarella, sun-dried tomatoes

[L,E,G]

128:-

Joan´s classics

Steak Minute

[E]

Pounded Swedish sirloin steak with red wine sauce, bearnaise sauce and tomato salad

268:-

Fish and Chips

[L,E,G]

Served with grilled lemon, tartar sauce and french fries

168:-

The house pork schnitzel

[E,G]

With bearnaise, red wine sauce and lemon

168:-

Mix plate

[L,E]

Pork fillet, chicken fillet and pannoumi with garden salad, Joan's creamy dip and curry mix

248:-

Vego schnitzel

[G]

Served with garden salad and plant based chili mayonnaise

168:-

Chicken & Pork skewer

[L,E]

Served with garden salad, Joan's dressing, and curry dressing

208:-

Deep-fried Pannoumi

[L,E]

Served with garden salad and Joan's creamy dip

178:-

Pork tenderloin skewer

[L,E]

Served with garden salad and Joan's creamy dip

192:-

Chicken fillet skewer

[L,E]

Served with garden salad and curry mix

188:-

Joan’s Steakhouse Burger

[L,E,G]

Double burger? Add 40:-

Our burgers are made from tender prime rib, brisket and leg from Bjursund's slaughterhouse in Valdemarsvik, one of Sweden's most ambitious quality slaughterhouses with selected animals from nearby farms. 100% beef, with truﬄe cream, hot chipotle sauce, cheddar cheese, pickled red onion, tomato, lettuce and coleslaw

174:-

Following options are included with your dish:

Potato wedges, french fries or garden salad. Sweet potato +25:- (does not apply to “planks”)

Joan's classic plank steak

Sirloin steak

[L,E]

Pommes duchesse, bearnaise sauce, bacon-wrapped haricots verts and baked tomato

308:-

Beef fillet

[L,E]

Pommes duchesse, bearnaise sauce, bacon-wrapped haricots verts and baked tomato

328:-

Salmon fillet

[L,E]

Pommes duchesse, hollandaise, asparagus, lemon and baked tomato

298:-

MEAT TEMPERATURES 45-80°

Please note! Meat that is cooked well done may be perceived as tough & dry.

45° RARE: Semi-raw to the core
50° MEDIUM RARE: Half-cooked to the core
55° MEDIUM: Cooked to the core, the meat is pink from the surface to the core
65° MEDIUM WELL: Cooked to the core, the meat is only pink in the middle
80° WELL DONE: Cooked to the core, the meat is grey from the surface to the core

Extra potato wedges or french fries 20:-

Extra sauce/dip 20:-
•Joan’s creamy dip •Curry mix •Béarnaise •Red wine sauce

Pizza

All pizzas are topped with Grana Padano

All pizzas contains [L,E,G]

Gluten-free pizza crust

30:-

Margherita (can be served as vegan)

Mozzarella, Buﬀalo mozzarella, cherry tomatoes and basil

128:-

Prosciutto Cotto

Prosciutto Cotto (Vesuvio)

146:-

New york

Prosciutto Cotto and mushrooms

152:-

Cotto Bussola

[S]

Prosciutto cotto and hand-peeled shrimps

162:-

Honey Pepperoni

Pepperoni sausage, chili and honey

156:-

Dellerbring

Beef fillet, cherry tomatoes, garlic oil, mushrooms, Napolitana mix and bearnaise sauce

176:-

Vegetariana (can be served as vegan)

Semi-dried tomatoes, mushrooms, kale, olives, basil and napolitana mi

152:-

Joan’s Deluxe

Marinated pork fillet, mushrooms, onions, kale, cherry tomatoes, bearnaise sauce, freshly ground black pepper and basil

170:-

Diavola

Ventricina salami, red onion, mushrooms, chili oil and oregano

158:-

Vingåker

Kebab, onion and Joan's creamy dip

154:-

Bianca Chèvre

[N]

Chèvre, mushrooms, pears, walnuts, napilitana mix and honey

158:-

Classic Parma

Prosciutto, semi-dried tomatoes, olives, freshly ground black pepper, napolitana mix, basil and balsamic cream

168:-

Green Pizza

[N]

Chicken, walnuts, avocado, napolitana mix, garlic cream and balsamic cream

168:-

Blanco (White pizza)

Creme fraîche, Ventricina salami, cream cheese, Neapolitan mix and balsamic cream

158:-

Scampini

[S]

Scampi, chilli, napolitana mix, lemon and lemon-basil creme

174:-

Dessert

Joan’s special meringue

[L,E]

Two scoops of vanilla ice cream, whipped bananas, chocolate sauce and meringue

78:-

Nutellapizza

[G,L,E,N]

Served with berries

108:-

Raspberry sorbet

[E]

Two scoops of raspberry sorbet with berries

78:-

Chocolate fudge cake

[L,E,G]

Served with berries and whipped cream

82:-

Cheesecake salt caramel

[L,E,G]

Served with berries and whipped cream

80:-

Milkshake

[L]

Choose between: •salted caramel •cookies •strawberry

68:-

Belgian waffle

The classic

[L,G]

Served with whipped cream and strawberry jam

88:-

White choclate & strawberry

[L,G]

Served with vanilla ice cream, strawberries and white chocolate

98:-

Caramel Biscoff

[L,G]

Served with vanilla ice cream, whipped cream, banana, Lotus biscoﬀ biscuits and Lotus biscoﬀ crumbles, topped with caramel sauce

98:-

The Nutella

[L,G,N]

Served with vanilla ice cream, strawberries, banana, and runny Nutella

98:-

Lunch waffle

Skagen waffle

[S,L,G,Ä]

Served with skagen stir, hand-peeled shrimp, dill and lemon

118:-

coffe drinks

All coffe drinks with milk contains [L]

Coffe

34:-

Tea

39:-

Hot chocolate

45:-

Espresso - Single/Double

28:-/34:-

Espresso Macchiato - Single/Double

30:-/36:-

Caffe Latte

42:-

Vanilla latte

46:-

Hazelnut latte

46:-

Chocolate latte

46:-

Caramel latte

46:-

Cappuccino

38:-

Chai Latte

42:-

Latte Macchiato - Single espresso

38:-

Caffe Mocha

Oboy, espresso, hot milk and cream

48:-

White Mocha

White chocolate, espresso, hot milk and cream

48:-

Latte Moccachino

Chocolate pieces, espresso and frothed milk

48:-

Drinks & cocktails

Gin Basil

Gin, lime, tonic water and basil

148:-

Strawberry cheesecake

Liqueur 43, disaronno, milk and strawberry syrup

148:-

Pear spritz

Xante, cava and 7up

148:-

Joan’s Famous Mojito

Choose between: passion fruit, strawberry or raspberry

Light rum, sugar, lime and mint

148:-

Famous Frozen Daiquiri

Choose between: mango, strawberry or sour apple

Light rum and lime juice

148:-

Espresso martini cocktail

Vodka and espresso

148:-

Cotton candy

Sourz strawberry, lime juice, raspberry puree, Pink Red Bull and cotton candy

148:-

Moranissen

Vodka, blueberry puree, lime juice and vanilla extract

148:-

Passion

Passoà, Peachtreé, lime juice, vanilla, passion puree, mango puree and passion juice

148:-

Joan’s Colada

Light rum, pineapple, coconut and milk

148:-

Joan’s Irish Coffee

Tullamore Dew whiskey, brown sugar, coﬀee and cream

148:-

All these cocktails are based on 5cl of liquor

Carafe of the house

Choose between

•Passion mojito •Strawberry mojito •Raspberry mojito

468:-

Non alcoholic drinks

Famous Frozen Daiquiri

Choose between: Mango, Strawberry or Sour apple

84:-

Joan’s Famous Mojito

Choose between: Passion fruit, Strawberry or Rasberry

84:-

Non alcoholic carafe

Choose between

•Passion mojito • Strawberry mojito •Rasberry mojito

298:-

Cold drinks

Soft drink small/large

•Pepsi, Pepsi Max, Zingo, 7up Free

34:-/38:-

Juice

Orange, apple

45:-

Mineralvatten

Natural, lemon

34:-

San Pellegrino

Natural, limonata, aranciata rossa

35:-

Light beer

34:-

MER

Pear, strawberry

20:-

RedBull

40:-

Ice latte

48:-

Vanilla ice latte

48:-

Hazelnut ice latte

48:-

Chocolate ice latte

48:-

Caramel ice latte

48:-

Bottled beer

Carlsberg Export

33cl

78:-

San Miguel (gluten free)

33cl

82:-

Eriksberg

50cl

92:-

Tuborg

50cl

92:-

Brooklyn East IPA

33cl

86:-

100W IPA

33cl

94:-

Erdinger Weissbier Hefe

50cl

94:-

Staropramen Dark

33cl

84:-

Draft beer

Staropramen

40 cl/50 cl

82:-/92:-

Carlsberg Hof

40 cl/50 cl

76:-/86:-

Joan’s Lager

40 cl/50 cl

78:-/88:-

Birra Poretti

40 cl/50 cl

82:-/92:-

Eriksberg Karaktär

40 cl/50 cl

80:-/90:-

Non alcoholic beer

Carlsberg

33 cl

52:-

Brooklyn Special Effects

33 cl

56:-

Staropramen

33 cl

58:-

Cider & Alcopops

Sommersby

Pear, Lemon spritz

78:-

Xide

Raspberry

78:-

Smirnoff Ice

88:-

Non alcoholic cider

Somersby alkoholfri

Pear, Rosé

54:-

Red wines

Ruida Domo Tinto

A fruity and tasty wine with warm, earthy tones of dark cherries and cedar, backed by a soft but prominent tannin structure and balanced acidity.

94:-/348:-

Bella Storia Merlot BIO

Fruity aroma with hints of dark cherries, raspberries, plums and fresh spices. The taste is fresh and fruity with a soft and rounded finish.

110:-/408:-

Bunch of Grapes Zinfandel

A medium-bodied wine with hints of blackberry, plum and some spiciness. High concentration of ripe dark fruit, dark berries and with undertones of toasted oak barrels. Well-balanced acidity with pleasant tannins and a long finish.

118:-/428:-

Clay creek Vineyard Pinot Noir

Fruity and spicy aroma with hints of ripe strawberries, herbs and tobacco. The taste is soft and red berry with hints of spicy strawberries, coﬀee and barrel.

-/458:-

Non alcoholic wine

Barrels & Drums Non Alcoholic

68:-/-

White wines

Ruida Domo Blanco

An easy wine with healthy tones of green apples and ripe citrus that adds extra flavor!

94:-/348:-

Bella Storia Chardonnay

The aroma is fruity with tropical elements of yellow apples, pears and herbs. The taste is fresh with a fruit of yellow citrus that lingers in a delightfully appetizing finish.

110:-/408:-

Hans Baer Riesling

Generous aroma with hints of white peach, yellow apples and kiwi. Dry, fruity taste with refreshing, fresh acidity. Hints of white peach, yellow apples, minerals and fresh lime.

118:-/428:-

Hans Baer Sauvignon Blanc

Fruity aroma with hints of ripe tropical fruit, goose- berry and freshly cut grass. The taste is dry and fresh but with a certain fruity sweetness. Generous tropical fruit and some fresh herbs at the end.

118:-/428:-

Umani Ronchi Verdicchio Villa Bianchi

Dry and fruity with a delicious freshness with taste of citrus, herbs and tropical fruit.

-/438:-

Non alcoholic wine

Barrels & Drums Non Alcoholic Chardonnay

68:-/-

Rosé wines

Ruida Domo Rosé

This summery rosé has fresh, fruity notes of strawberry, blood orange and citrus. A refreshing break in everyday life.

94:-/348:-

Famille Perrin La Vieille Ferme Rosé

Flourish, young wine with a taste of raspberry, lime and mineral tones.

-/368:-

Sparkling wine

Cava Ruida Domo Brut

The scent is dominated by brioche, blood orange and lime. The taste is young and fresh with hints of blood orange, browned butter and lime.

108:-/408:-

Prosecco Villa Degli

A fresh and fruity sparkling wine with notes of white peach, pears and flowers.

-/428:-

Champagne Gonet Reserve Brut

Dry with creamy mousse and fresh inviting acidity. Elegant hints of red apples, baked bread and nuts with a mineral aftertaste.

-/798:-

Champagne Debuchy Brut

Generous and elegant, with a classic champagne character of apricot, ripe apples, brioche and nougat with a mineral cream mousse.

-/748:-

Non alcoholic wine

Barrels & Drums Non Alcoholic Sparkling

68:-/-

After work

Monday - friday kl 15.00 - 18.00

Food-AW

fr. 132:-

The house pork schnitzel [E,G]

With bearnaise, red wine sauce and lemon

Joan’s selected charcuterie [L,E,G]

Selected cheeses, selected cold cuts, marmalade, olives, breadsticks and cherry tomatoes

Rigatoni Chicken Pesto [L,E,G,N]

Topped with freshly grated Grana Padano

Caesar salad [L, E, G]

Crispy romaine lettuce, freshly grated Grana Padano, Caesar dressing, croutons and red onion